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Pande Indra Bagus Ariawangsa

4,9 years

working experience


Position applied: 

• I have been worked at Jungle Juice restaurant as a Bartender, since February 21st 2018 until present. Responsibility: set up the bar, cleaning the bar, check temperature fridge, check expired cutting garnish and fresh fruits, make a fresh juice and mixing drinks. • I have been worked at the Celebrity Cruise Line as a Bartender Utility, since June 27th 2015 until January 21rd 2018. Responsibility: Bring requestion, set up party, help a bartender, and closing the bar. • I have been worked at The Stones as a Bartender, since August 4th 2014 until April 5th 2015. Responsibility: set up 3 bar, prepare garnish and all drink, check expired date milk and juices, make inventory alcoholic and fruit, make cocktail and moktail. • I have been worked at StakZ bar & Grill as a bartender, since May 26th 2013 – August 27th 2013. Responsibility: cleaning bar areas, prepare the fruits salad & all drink.

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