I PUTU AGUS PUTRA ADI YASA

5,2 years

HKCL

- I have been working at Rimba Jimbaran Bali as a Bellboy since 4 august 2017 until now. responsibility : stand by in lobby, receive lugage from arrival and depatureguest,make transportations request, explain about room and hotel facilities. - Ihave worked at Ayana Resort and Spa Bali as a room boy since 4 august 2015 until 8 april 2017. Responsibility: prepare the trolley, cleaning equipment, guestamenilities, linen, and towel before worked, check room noy control sheet, repost the trouble in guest room avaible, clean the trolley after work. - Ihave worked at ST.Regis Bali Resort as room boy since 29 december 2014 until 28 june 2015. Responsibility : prepare the trolley, cleaning equipment, guestamenilities, linen, and towel before worked, check room noy control sheet, repost the trouble in guest room avaible, clean the trolley after work.

I GEDE MERTAYASA

3,5y

DCDP

1. working at Little Ingka Restaurant s cook from July 2018- present. 2. worked at Amaris Hotel Legian as cook from March 2016 -April 2018. 3. worked at Tartufo Restaurant as cook from February 2015-September 2015

KADEK DEDI ARTAWAN

3,5y

PCKT

1. Working at Sardine Restaurant Kerobokan Bali as Start from 10 october 2015 - present 2. Worked at U Paasha Seminyak Bali in Food and Beverage Departement espectialy as a cook start from 15 december 2014 - 15 june 2015

PUTU KANA DIAS ARTA DIPA

4,5y

PAST

1. Working at Sardine Restaurant Kerobokan Bali as Cook start from 10 october 2015 - present 2. Worked at U Pasha Seminyak Bali in Food and Beverage Departement especialy as a cook start from 15 december 2014 - 15 june 2015